BRIE & CARAMELIZED ONION BRUSCHETTA
spiced honey and arugula
HEARTS OF ROMAINE
crispy parmesan, corn bread crouton, creamy lime & chili dressing
CRISPY ARTICHOKE HEART
baba ganoush
HEARTS OF PALM & OREGANO BISQUE
GRILLED TENDERLOIN
chokecherry demi glace with brown butter mash, green beans, beet root & horseradish
BUTTER POACHED LOBSTER TAIL
crab & corn risotto, cilantro emulsion
PAN ROASTED SABLE FISH
potato gnocchi, crispy Brussels sprout and romesco
BROILED BEETS & ASPARAGUS
polenta, goat cheese and merlot reduction
CHOCOLATE RASPBERRY LINZER TORTE
fresh raspberries
RED VELVET ROULADE
cream cheese filling
LEMON PARFAIT
lemon curd, crisp meringue, home made marshmallow
3 COURSE PRIX FIXE
$70
DRINK MENU
Sip our assortment of specialty cocktails and craft beers. Cheers!
EXPLORE
MAKE A RESERVATION
Savour and enjoy the views from our second floor Restaurant.
RESERVE